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Hand Made Bokashi

$30.00
sold out

Hand-crafted bokashi is started from organic rice bran and biochar as the microbial home. Goat milk LABS, GlycoSponge microbial inoculant, and other natural inputs added as a source of biodegradable nutrients for the microbes.

Product Care
Keep GlycoSponge bokashi in a cool, dry, and dark place for optimal storage conditions. Remember, moisture activates your sleeping microbes so store appropriately!

Add To Cart

Hand-crafted bokashi is started from organic rice bran and biochar as the microbial home. Goat milk LABS, GlycoSponge microbial inoculant, and other natural inputs added as a source of biodegradable nutrients for the microbes.

Product Care
Keep GlycoSponge bokashi in a cool, dry, and dark place for optimal storage conditions. Remember, moisture activates your sleeping microbes so store appropriately!

Hand-crafted bokashi is started from organic rice bran and biochar as the microbial home. Goat milk LABS, GlycoSponge microbial inoculant, and other natural inputs added as a source of biodegradable nutrients for the microbes.

Product Care
Keep GlycoSponge bokashi in a cool, dry, and dark place for optimal storage conditions. Remember, moisture activates your sleeping microbes so store appropriately!